butter the out-side!!!
Join the most popular community of UK swingers now
Login
What side do you butter your toast on?
Warming the Bed
Drop the unbuttered toast on the floor - the side that lands face down is obviously the one that should be buttered
Quote by PoloLady
i say have crumpets! they are round no corners and the bubbly top is the only place to butter it on!
problem solved! love peppsxxxxxxxx
Mmmmmmm yes - hot buttered crumpets
The butter starts on the top and drips through the holes - yummy!
Pololady ... ooh that arse!!!!!!!!!!!! :twisted: :shock: :mrgreen:
Wishwaster & Davej .. please share whatever it is you've been drinking ... I haven't laughed so much all week
I butter the side that is slightly darker thatn the other myself, because it's usually hotter and the butter melts quicker.
C x
I was gonna suggest standing the toast on end and then buttering the "sides", but Bows beat me to it. So, my suggestion is this:
Melt butter in frying pan. Add bread to melted butter and leave to crisp. Turn bread over and crisp that side too. Now add six rashers of streaky bacon and a few eggs.
Voila! Heart failure on a plate. Do this a few times and you're never have to worry about the toast and cereals ganging up on you again
:giggle:
Melt butter in frying pan. Add bread to melted butter and leave to crisp. Turn bread over and crisp that side too. Now add six rashers of streaky bacon and a few eggs.
Voila! Heart failure on a plate. Do this a few times and you're never have to worry about the toast and cereals ganging up on you again
:giggle:
Sex God
Why bother with butter, just makes life more difficult.
John
John
Quote by Wishmaster
Decisions, decisions!. There I was, in the kitchen with knife in hand and two pieces of recently browned bread in front of me and a plate of butter when the most strangest of thoughts came into my head:
Which fecking side do I butter it on?
It's always been instinctive up until now but this dilemma facing me made me realise that perhaps early dimentia is setting in.
If I butter the toast on the other side then the counter will get all messy and we don't want that, Yuk!
But if I butter it this side I'll have to turn it over to make sure that the other side is ok about that and not feeling left out - you know how temperamental toast can be! .... and then the counter will STILL get messy, and we DON'T WANT THAT! - Yuk!
But then the thought occurred to me that if I butter the other side then THIS side will get peeved at me - I could, of course, not butter it at all but then the knife will be peeved at me for taking it out of the drawer unnecc ... unecces... unneces ...... bugger... without reason ..... where it was having a pint with it's mates (and probably getting a shag too if I know my knives!) ..........and the butter!! well butter is butter and if you unwrap it and don't use it it stalks off back to the cow that made it in a right humpf!!!
..... decisions, decisions! ... What to do gang?
Ta muchly
A Very Confused Wishmaster xxx
Both sides !!!
I'm sure that everyone is aware of the buttered cat array. Given two facts:
1. Toast always falls butter side down
2. Cats always land on their feet
You can devise a simple method to avoid the carpet getting messy by tying the toast to the back (i.e. top) of the ca butter side up. If the assembled toast and cat are dropped, the rules above fight each other and the pair hover, spinning gently just above the ground, where they may be safely retreived.
Try it . (But don't blame me)
1. Toast always falls butter side down
2. Cats always land on their feet
You can devise a simple method to avoid the carpet getting messy by tying the toast to the back (i.e. top) of the ca butter side up. If the assembled toast and cat are dropped, the rules above fight each other and the pair hover, spinning gently just above the ground, where they may be safely retreived.
Try it . (But don't blame me)
Sex God
Quote by Vix
Vix' Recipe for Garibaldi "Biscuits"
Ingredients
Cardboard 2 Sheets
Cow Gum 1 Tin
Sugar 1 Bag
Method
Lay one sheet of cardboard out in a cow field on a sunny day.
Liberally cover it in Cow Gum.
Liberally cover this in sugar.
Leave for 20 minutes.
Upon return, flies will have been attracted to the sugar and landed, eaten the sugar and become affixed to the Cow Gum.
Quickly place the remaining cardboard on top of the fliy/glue/cardboard base.
Leave for 40 minutes or until sufficiently trampled by cows.
Return to kitchen chopping board and perforate with a needle, making neat rectangles approx 1" x 2".
Serve.
Great stuff Vix
- when I was at school, we used to call Cow Gum "Cow Gunge".Mike.
Sex God
Right then, after exhaustive experiments through the night and at some considerable expense to myself, through the purchase of 16 loafs of bread, 4 tubs of butter and various cleaning materials for wiping down the work surfaces that became caked in butter each time I smeared the underside of the toast first, I can now finally give you a definitive answer to your original problem.
You need to simply butter around the edges of each slice this way niether the underside, nor the top side of the toast, have a leg to stand on as you have been perfectly impartial and buttered what is best described as 'the no mans land' area of the toast.
This technique works perfectly provided that you take a bite of sufficient size that you manage to consume an area of buttered 'no mans land' along with a reasonable surface area of toast underside and toast top side, this is very important because if you do not consume enough toast top side and toast underside with each mouthfull of the buttered 'no mans land' you can end up back at square one with all the buttered 'no mans land' and a portion of toast topside and toast underside gone yet still have a small island of toast with no butter on it left over, This effect is called 'nibbling' and is more commonly seen being practised by the girlie half of the population when eating a chocalate coated product, whereby they nibble off the chocolate leaving an island of uncovered biscuit base.
If you are unable to take sufficient sized bites, then prior to buttering any toast on it's 'no mans land' I would suggest reandering the toast smaller by halfing or quartering.
You need to simply butter around the edges of each slice this way niether the underside, nor the top side of the toast, have a leg to stand on as you have been perfectly impartial and buttered what is best described as 'the no mans land' area of the toast.
This technique works perfectly provided that you take a bite of sufficient size that you manage to consume an area of buttered 'no mans land' along with a reasonable surface area of toast underside and toast top side, this is very important because if you do not consume enough toast top side and toast underside with each mouthfull of the buttered 'no mans land' you can end up back at square one with all the buttered 'no mans land' and a portion of toast topside and toast underside gone yet still have a small island of toast with no butter on it left over, This effect is called 'nibbling' and is more commonly seen being practised by the girlie half of the population when eating a chocalate coated product, whereby they nibble off the chocolate leaving an island of uncovered biscuit base.
If you are unable to take sufficient sized bites, then prior to buttering any toast on it's 'no mans land' I would suggest reandering the toast smaller by halfing or quartering.
Sex God
Quote by duncanlondon
I slice it along the length like a pitta bread and insert the butter.
I've tried that, however my toast whilst happy to be buttered on either side drew the line at penetration:shock:
Quote by Sexysteph
Right now Wishy listen to angel Steph
Take two slices of fresh toast and throw them in the bin.
Take one sexy slave girl lay her over the Kitchen Table
Open her legs. Drizzle some warmed butter over her inner thighs
Holding her legs apart slowly and delicioously lick her inner thighs teasing and tormenting her till you both cannot take any more before shagging her sober from her drinking binge.
Purely for the sake of medical science and to prevent her from getting a hangover.
Ok can anyone think of a better alternative.
Steph:evil: :evil: :evil: :evil: :evil:
Wishmaster,
CAN WE TRY THIS PLEASE??? IT SOUNDS SO GOOD................ THANX STEPH !!!!
Sexpert
I know a few people who don't butter their toast and even now I find it hard to imagine how they can eat it dry. :shock:
