pigs eat meat and a wide variety of other things. cattle often get sick from eating plastics string wire etc.
food colourings can contain some surprising ingredients. red is often produced from insects.
During my travels I have been about a bit. In Cambodia dog meat is widely eaten by the locals who are of the poor spectrum of society (that makes up about 70% of the population).
I was shocked at first, seeing dogs in small baskets but then spoke to the owner of the hotel I was staying at.
I was informed that this was just the done thing and financially made good sense. Dogs mate, have pups, then the pups are reared and when old enough/big enough eaten. This ensures that there are not thousands of stray dogs all over the place (they dont have the money/resources to neuter their dogs) and provides a valuable and readily available food source.
I have lived in/with a few different cultures from various parts of the world and have eaten some strange things.
One thing is always evident, it is resources vs finances. We in the UK and Western worls take SO much for granted. Even the poor end of the social spectrum usually has resonably decent nutritional opportunities. WE moan far too much. How many times I've heard "I'm skint at the moment" and the person still has enough money to buy food, put petrol in car and buy things that would seem like utter luxury in other parts of the world that we just take as the norm. Some people in the world really are absolutely living from hand to mouth and if there is an abundance of dogs mating and the meat is there, they eat it.
We probably see it as sickening because we in the UK and western world see dogs as pets. That's because we are quite affluent as a nation and very, very few are living anywhere that could be construed as hand to mouth. We have a benefits system that ensures we have enough to feed us and housing benefit to keep a roof over us. If we didn't and things were tight, and I mean really tight, I'm sure Rover would look much more appetising when our kids were starving?
Still find it in the Boucherie here in the Charente HnS and there are two Friteries (Resto Rapide) fairly close by as well who do it.
See, I'm not that squeamish, I'll give most foodstuffs a go, especially when I'm abroad. But horse I draw the line at. Why? Because I love horses (not in a freaky weird way or in a leave-them-my-life-savings way!) I spent much of my childhood riding and taking care of horses. I suppose I have too great an emotional attachment.
Dogs? Not so much. Cows? Not bothered. Sheep, pigs, goats, fish, alligator... whatever.
I guess we all have different standards.
Tweeky I am minded of:
You want some bacon?
No, man, I don't eat pork.
Are you Jewish ?
No, I ain't Jewish, i just don't dig on swine, that's all.
Why not?
Pigs are filthy animals. I don't eat filthy animals.
But bacon tastes good, pork chops taste good...
Hey, sewer rat may taste like pumpkin pie,
But I'd never know 'cause I wouldn't eat the filthy motherfuckers.
Pigs sleep and root in shit, that's a filthy animal.
I don't eat nothin' that ain't got sense enough to disregard its own feces.
How about a dog? A dog eats its own feces
I don't eat dog either
Yeah, but do you consider a dog to be a filthy animal?
I wouldn't go so far as to call a dog filthy, but it's definately dirty.
But, dogs got personality, personality goes a long way.
So by that rationale, if a pig had a better personality, he would cease to be a filty animal. Is that true?
We' have to be talkin' 'bout one charmin' motherfuckin' pig.
I mean he'd have to be ten times more charmin' than that Arnold on Green Acres, you know what I'm sayin'?
Dogs a bit bland, there are far worse things to eat in Korea/Phillipines
Dogs arn't carvivores like cats - they are omnivores like pigs. Given as clean/healthy a life as British food meat I would be happy to eat dog. Not keen on insects - but happy to try alligator (greasy) and kangaroo (delish).
One reason we don't eat horses here (anymore) is they are seen as working or pet animals and therefore get vetinary medications which are often banned in food-meat.
Eating an animal is not an act of cruelty (so long as it's dead). But keeping one alive in suffering is.
To my mind animals have 3 purposes - wild, working and meat. I can see that people have a soft spot for pets - so let's make that a fourth.
But a pet with no owner? A pet that can't be rehomed because it is mentaly damaged? Pointless and a waste of resources. In other countries unwanted pets are kept for a bit to try to rehome them and, if that doesn't work, put down. What's the problem with that?
(I guess I am in for a rant or two about 'what if it was a child' It isn't. 'But they are so cute' Irrelavent. 'But they love their handlers'. No they don't, they'd slobber on anyone that offered them food.)
A lot of this thread is talking about the UK perception of animals. With that in mind I thought to add this. In this country we seem to have as much of a supply of Pork, Chicken, beef,, Turkey, Lamb etc etc as we could ever want. I have never tasted Ostrich. If I died next week and had never tasted Ostrich I couldent give a shit. There are other people who want to taste everything under the sun and will try anything. In just the UK should we not say simply we have enough meat? Do we really need to start bringing in animals whos normal habbitat is not here so we can have yet more choice? If variety is the tasty spice of life for some people then fine if they want to travel or buy imports but do we really need more meat farmed in the UK?